Where Getting it Wrong has no Consequences

There are few professions where one can be consistently wrong and still keep their jobs.

An accountant who messes up the numbers time and time again will soon find that their employer is none too pleased.

A chef that consistently under cooks food and makes his diners sick will soon find that no one wants to eat his food offerings.

The list goes on and on regarding professions where failure really is not an option for keeping their jobs.

Of course, as is the case with every rule, there are exceptions.

Two examples of professions where routine failures and miscalculations do not usually lead to job loss are weather forecasting professionals and sports prognosticators.

History is full of examples where both meteorologists and

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